1. Competition commences December 1st 2021 – Entries close at Midnight January 31st, 2022.
  2. COMPETITION DETAILS:
    The competition asks entrants to enter online via the PIRANHA CORP website: What pack size does PIRANHA Soy Crisps come in?
  3. One entry only per person.
  4. The competition will be open to Australian residents from the age of twelve. Minors entering must receive permission from their parent/s or guardian.
  5. Prizes to be drawn on February 2nd, 2022 at 2.00pm – at the office of the promoter, Tixana Pty
    Ltd ABN 79 003 067 552 – 17 Elizabeth Street. CAMPSIE NSW 2194.
  6. Tixana Pty Ltd employees, its representatives or agents are prohibited from entering.
  7. The method of choosing the winners will be a barrel draw. The major prizes will be drawn first and followed by the consolation prizes.
  8. Entrants are not required to be present at the draw to be eligible to win.
  9. Major prize winner will be notified by email and telephone. Consolation prize winners will be notified by email only.
  10. All winners will be listed on the PIRANHA Corp webpage.
  11. All winners will receive their prizes within thirty (30) days after the draw.
  12. UNCLAIMED PRIZES: If a winner cannot be contacted after e-mailing and telephoning, a second draw will be conducted on February 16th, 2022 at 2pm at the promoter’s offices address as stated above.
  13. Total National Prizes 18 – Total Retail Value $1,204.80
  14. NATIONAL PRIZE BREAKDOWN:
    FIRST PRIZE
    1 winner will receive one visa Gift Card of $300 and a carton of 12x50g PIRANHA Snaps valued at $333.60
    SECOND PRIZE
    1 winner will receive one visa Gift Card of $200 and a carton of 12x50g PIRANHA Snaps valued at $233.60
    THIRD PRIZE
    1 winner will receive one visa Gift Card of $100 and a carton of 12x50g PIRANHA Snaps valued at $133.60
    CONSOLATION PRIZES
    15 winners will receive one carton of 12x50g PIRANHA Snaps valued at $33.60 each = $504.00

TIXANA PTY LIMITED ABN 79 003 067 552
17 Elizabeth Street, Campsie NSW 2194
Tel: 02 9784 9700 – Fax: 02 9718 8772

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